Operation Sharing

Site: Woodstock - Vansittary Ave

Service: Bullwinkle's Hospitality Training Centre

Contact Information
Office Phone 519-320-1372
Fax 519-539-9648
E-Mail operationsharing@yahoo.com
Website www.operationsharing.ca
Social Media Facebook Twitter
Primary Contact Vanessa Page, Public Relations Administrator Woodstock & Ingersoll locations, Bullwinkle's Trainer, Operation Sharing; Phone: (Cell) 519-320-1372 * 519-539-3361; Fax: 519-539-9648; Email: operationsharing@yahoo.com
Alternate Contact Stephen Giuliano, Executive Director/Chaplain, Operation Sharing; Phone: (Cell) 519-281-6077; Fax: 519-539-9648; Email: sngiuliano@yahoo.com
Description and Service Details
Description (Service) Eight participants who, every 10 weeks will be learning things like safe food handling, and proper knife handling. They will learn everything they need to know about basic cooking, menu planning, nutrition and being able to transfer these skills in order to procure employment in the food/restaurant industry.
In affiliation with Bullwinkles Eatery
Hours Tue, Thu 8:30 am-3:30 pm, year-round
Areas Served Oxford County
Eligibility No restrictions
Application Call to register
Languages English
Fees None
Agency Information
Established 2016
Primary Executive Stephen Giuliano, Executive Director / Chaplain, Operation Sharing; Phone: 519-539-3361 * 519-281-6077; Email: sngiuliano@rogers.com
Alternate Executive Vanessa Page, Bullwinkle's Hospitality Training Centre Facilitator, Operation Sharing; Phone: 519-320-1372; Email: operationsharing@yahoo.com
Funding Grants ; Fundraising ; Donations - Monetary or in-kind
Site Information
Located In Community Woodstock
Address & Map
Harvey Woods Lofts - Indwell
18 Vansittart Ave
Woodstock, ON
Mailing Address c/o Operation Sharing 
PO Box 20081 
Woodstock, ON N4S 8X8
Physical Access Partially Accessible ; Designated parking at entrance ; Wheelchair accessible automatic main entrance ; Barrier-free washroom including door and stall ; There is an electric chair lift as there are 4 steps down into the training area.

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